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Pumpkin Bread

Ahhh, smell that?  Nothing smells more comforting than spicy pumpkin bread baking in the oven.  I’m so glad I decided to use the leftover pumpkin puree from the pumpkin pancakes that I made about...

Winter Minestrone

Less than a week ago it was 90 degrees here in the San Francisco Bay Area.  It was the perfect salad weather.  The warm weather has now been replaced with much cooler temps and...

Apple Muffins

One of my favorite cookbook authors is Ellie Krieger from Food Network magazine and Cooking Channel.  I own three of her cookbooks to date.  Her spin is creating healthy dishes without sacrificing flavor.  Gotta...

Pumpkin Pancakes

Pumpkin Pancakes

Is there a better way to start a fall day than with pumpkin pancakes?  I can’t think of one.  I fell in love with pumpkin pancakes over ten years ago.  A little cafe my husband and I...

Welcome Fall!

Welcome Fall!

It’s only appropriate that I started this blog in the fall…my favorite time of year.  Ok, I know, the official start of fall is September 22, but it’s close enough for me.  It’s getting...