Healthy Seasonal Meal Plan Week 18
It’s been a super hectic week so I’m going to keep this very brief! I’ve lined up some dishes for you that I’m really excited about, and I think I’m going to make every single one. I hope you feel the same way!
I wish you all a wonderful weekend and I’ll be back next week with back-to-back Labor Day inspired recipes. Enjoy!
One Pot Creamy Sun Dried Tomato and Spinach Pasta with Chicken by Spoonful of Flavor
Marinated Flank Steak with Asian Chimichurri Sauce by Foodiecrush
Prepare the marinade and marinate the steak ahead. Serve with your favorite sides!
Prep the veggies ahead. If tuna isn’t your favorite substitute with your favorite fish!
Smoky Ratatouille with Goat Cheese and Pine Nuts by Healthy Seasonal Recipes
Prep the veggies ahead or make the entire dish in advance. Serve with crusty bread!
Peach and Prosciutto Pizza Recipe from Vintage Mixer