Air Fryer BBQ Chicken
Gather your ingredients
Combine the seasonings in a small bowl.
Brush the chicken evenly with oil on all sides.
Sprinkle the seasoning evenly over both sides of the chicken and place in the air fryer.
Cook at 380 degrees for 8 minutes, then flip and continue cooking until 160 degrees.
Brush the chicken with bbq sauce on both sides.
Continue cooking for 2-3 minutes or until the internal temperature is 165 degrees.
Allow the chicken to rest for 5-10 minutes before slicing.
Serve and enjoy!
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