Fill a medium sauce pan with water and bring to a boil over high heat. Add the green beans and cook for 3 minutes or until cooked to the desired level of doneness. Drain well.
Place all salad ingredients in a large bowl and set aside.
Add the desired amount of dressing and toss to combine. Serve and enjoy!
Video
Notes
The dressing may be made in advance and stored in an air tight container in the fridge.
The salad may be assembled a few hours before serving.