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+ servings
Stack of peanut butter rice krispie treats on a plate

Peanut Butter Rice Krispie Treats

Peanut Butter Rice Krispie Treats are are packed with peanut butter and brown rice cereal, and contain no refined sugar. They're drizzled with dark chocolate for the ultimate no bake dessert!
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Ingredients

  • 1 cup peanut butter natural preferred
  • 1/3 cup maple syrup or sub with honey
  • 1/4 cup melted coconut oil or sub with your favorite oil or melted butter
  • 1 teaspoon vanilla extract
  • 2.5 cups crisp rice cereal regular or brown rice cereal
  • 1/2 cup dark chocolate chips dairy-free or regular
  • 1 teaspoon flaky sea salt optional

Instructions 

  • Line an 8x8" square baking dish with parchment paper or foil and set aside.
  • Place the peanut butter in a medium bowl and microwave for 30 seconds until loosened enough to stir easily. Add the maple syrup, coconut oil and vanilla and stir well to combine.
    1 cup peanut butter, 1/3 cup maple syrup, 1/4 cup melted coconut oil, 1 teaspoon vanilla extract
  • Add the brown rice cereal and stir until well coated with the peanut butter mixture.
    2.5 cups crisp rice cereal
  • Pour the mixture into the prepared dish and spread evenly.
  • Place the chocolate in a small bowl and microwave in 30 second increments, stirring after each one until it's completely melted. Pour the chocolate over the peanut butter mixture and spread in a thin, even layer. Top with flaky sea salt and chill for a minimum of 2 hours or overnight. Cut into bars, then serve and enjoy!
    1/2 cup dark chocolate chips, 1 teaspoon flaky sea salt

Notes

  • Pro tip:  Store the krispie treats in the refrigerator as they will soften at room temperature.  They will keep for up to one week, but keep in mind that the crisp rice cereal will soften over time.
  • Change things up by adding chocolate chips to the mixture, or top with sprinkles or white chocolate.

Nutrition

Serving: 1square, Calories: 254kcal, Carbohydrates: 20g, Protein: 6g, Fat: 18g, Saturated Fat: 8g, Polyunsaturated Fat: 3g, Monounsaturated Fat: 6g, Cholesterol: 0.1mg, Sodium: 326mg, Potassium: 197mg, Fiber: 1g, Sugar: 11g, Vitamin A: 389IU, Vitamin C: 4mg, Calcium: 44mg, Iron: 2mg

Nutrition is estimated using a food database and is only intended to be used as a guideline for informational purposes.

Did you try this recipe?Be sure to tag @flavorthemoments with the hashtag #flavorthemoments on Instagram so I can see what you made!