Go Back
+ servings
Pear smoothie in glass with striped straw and slice of pear

Pear Ginger Smoothie

Pear Ginger Smoothie is a creamy, high protein pear smoothie recipe with juicy Bosc pear, Greek yogurt and kick from fresh ginger.  There's no added sugar making it a healthy smoothie alternative.

Leave a Review »


  • 1 lb. 2 medium ripe bosc pears, peel on, cut into chunks
  • 1 cup unsweetened almond milk
  • 7 ounce container plain unsweetened Greek yogurt
  • 1 tablespoon freshly grated ginger*
  • 1 cup ice


  • Place all ingredients into a blender and mix until smooth. Serve immediately and enjoy!


  • *1 tablespoon of freshly grated ginger root provides a flavor that you can taste but it's not overpowering. If you're unsure about it, try using 1-2 teaspoons first and add more if desired.
  • I store my fresh ginger in a zip top bag in freezer. When I'm ready to use it, I grate the desired amount with my Microplane grater peel and all!
  • You can use your favorite variety of pear in this smoothie, but I recommend Bosc pears as they're even juicier and sweeter than Bartlett pears.
  • This smoothie is plenty sweet with no added sweetener. If you'd like a sweeter smoothie, use vanilla Greek yogurt or add the desired amount of honey or maple syrup.
  • Make this pear smoothie dairy free by using dairy free yogurt. I love Sigi's plant-based coconut Greek yogurt in vanilla cinnamon flavor.


Serving: 1g, Calories: 127kcal, Carbohydrates: 18g, Protein: 11g, Fat: 2g, Polyunsaturated Fat: 1g, Cholesterol: 5mg, Sodium: 39mg, Fiber: 3g, Sugar: 12g

Nutrition is estimated using a food database and is only intended to be used as a guideline for informational purposes.

Did you try this recipe?Be sure to tag @flavorthemoments with the hashtag #flavorthemoments on Instagram so I can see what you made!