Roasted Root Vegetables Recipe
Roasted Root Vegetables Recipe is an easy gluten free, vegan side dish. It's colorful, delicious and highly customizable with your favorite root veggies!
Calories: 165kcal, Carbohydrates: 28g, Protein: 3g, Fat: 6g, Saturated Fat: 1g, Sodium: 373mg, Potassium: 587mg, Fiber: 6g, Sugar: 9g, Vitamin A: 11054IU, Vitamin C: 13mg, Calcium: 58mg, Iron: 1mg
Nutrition is estimated using a food database and is only intended to be used as a guideline for informational purposes.
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