Go Back
Print
Recipe Image
Instruction Images
Notes
Nutrition Label
–
+
servings
Smaller
Normal
Larger
Print Recipe
5
from
2
votes
Chocolate Banana Protein Smoothie
Take your next breakfast or post workout snack to the next level with this Chocolate Banana Protein Smoothie! It's creamy, delicious, high in protein, and includes only 5 plant-based ingredients!
Prep Time
10
minutes
mins
Cook Time
0
minutes
mins
Total Time
10
minutes
mins
Course:
Breakfast
Cuisine:
American
Servings:
2
Calories:
242
kcal
Author:
Marcie
Ingredients
1.5
cups
unsweetened almond milk
1
large
banana, frozen and cut into chunks
1
scoop
chocolate protein powder
whey or plant-based
2
tbsp
creamy almond butter
sub with peanut butter
1.5
tbsp
unsweetened cocoa powder
Instructions
Place all ingredients in a blender in the order listed.
1.5 cups unsweetened almond milk,
1 large banana, frozen and cut into chunks,
1 scoop chocolate protein powder ,
2 tbsp creamy almond butter,
1.5 tbsp unsweetened cocoa powder
Secure the lid and blend until smooth. Pour into glasses and enjoy immediately.
Notes
It's important to add the ingredients to the blender in the order listed to keep the frozen banana from getting stuck in the blender blades.
Make sure the banana is frozen for a thicker, frostier smoothie.
For an even thicker smoothie, add another 1/2 banana.
This recipe is customizable with whatever protein powder, milk or nut butter that you have on hand.
Nutrition
Serving:
2
g
|
Calories:
242
kcal
|
Carbohydrates:
25
g
|
Protein:
15
g
|
Fat:
13
g
|
Saturated Fat:
1
g
|
Cholesterol:
18
mg
|
Sodium:
308
mg
|
Potassium:
535
mg
|
Fiber:
7
g
|
Sugar:
10
g
|
Vitamin A:
44
IU
|
Vitamin C:
6
mg
|
Calcium:
382
mg
|
Iron:
1
mg