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+ servings
chicken parmesan burgers on parchment paper with marinara sauce

Easy Chicken Parmesan Burgers

Easy Chicken Parmesan Burgers are juicy ground chicken burgers topped with marinara sauce fresh mozzarella, and basil leaves.  They're a healthier way to enjoy chicken parmesan!

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  • 1/2 cup Homemade Marinara Sauce or store bought marinara
  • 1 tablespoon canola oil
  • 1 lb. ground chicken
  • 1/4 cup grated parmesan
  • 1/4 cup grated onion
  • 2 garlic cloves minced
  • 1 teaspoon Italian seasoning
  • salt and pepper to taste
  • 4 slices fresh mozzarella
  • fresh basil leaves


  • Preheat the grill to medium, and oil the grates with the canola oil.
  • Place the ground chicken. parmesan, grated onion, garlic, and Italian seasoning in a medium bowl and mix together gently with your hands until combined. Form into (4) burgers and season both sides with salt and pepper. Grill the burgers for 4 minutes per side or until no longer pink.
  • Place each burger on a bun and top with marinara sauce, fresh mozzarella, and basil leaves. Serve and enjoy!


  • Recipe for Easy Tomato Basil Marinara Sauce. Recipe instructions state to simmer for 30 minutes, but just simmer for a little less time for this meal. Sauce may also be made in advance and stored in the freezer until ready to use.


Serving: 1burger, Calories: 382kcal, Carbohydrates: 8g, Protein: 35g, Fat: 24g, Saturated Fat: 8g, Polyunsaturated Fat: 14g, Cholesterol: 146mg, Sodium: 705mg, Fiber: 2g, Sugar: 4g

Nutrition is estimated using a food database and is only intended to be used as a guideline for informational purposes.

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