This homemade Chai Spice Mix is filled with the warming flavors of ginger, cinnamon, cardamom, and cloves. It adds rich spice flavor to quick breads, pancakes and waffles, oatmeal, and so much more!

Spices for chai spice mix in a small white bowl.

I created this Homemade Chai Spice Mix years ago for my chai overnight oats, and that has been one of my most popular recipes ever since.

I truly enjoy creating my own spice blends so that I can customize them exactly the way I want them, and this is my simple interpretation of the classic.  

I know some chai spice mixtures typically include black pepper and even allspice and nutmeg, and if you like these spices in your chai you can easily add them to the mix too.

The bottom line is that this chai spice blend is something you need in your life. These flavors will make you feel all warm and cozy inside, so it’s perfect for fall and winter. 🙂

Chai spice blend in a bowl with star anise on top.
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Why you’ll love this recipe

  • This cozy spice blend is made with just four basic spices you likely have on hand already.
  • You get to control the ingredients and customize this recipe to suit your personal flavor preferences.
  • You can easily scale this recipe up and give as a gift around the holidays.

Recipe ingredients

You need just four basic spices to make this comforting chai spice mixture, but additional spices may be added for more depth of flavor.

Chai spice mix recipe ingredients.
  • Ground cinnamon. Adds a warm, sweet flavor.
  • Ground ginger. Imparts a strong, spicy-yet-sweet flavor.
  • Ground cardamom. Has a unique flavor that’s slightly sweet, slightly spicy, and slightly smoky.
  • Ground cloves. Boasts a very warm flavor that’s slightly sweet.
  • Optional additions: Classic chai spice blends typically include black pepper, allspice and nutmeg. You can certainly customize this blend to include them as desired.

See the recipe card below for the full list of ingredients and quantities.

How to make this chai spice blend

It’s so easy to prepare your own chai spice mixture that you’ll never have to purchase it again! All you need is a small bowl, a spoon and a couple of minutes.

Pro tip: This recipe is an interpretation of chai spice and can be customized as you see fit with more or less of each ingredient. Black pepper, allspice and nutmeg are also common additions.

See the recipe card below for full instructions.

Photo collage showing how to make chai spice blend.
  1. Add all of the spices to a bowl.
  2. Stir to combine, then transfer to an airtight container.
Chai spice blend in a bowl with a spoon buried in the middle.

Recipe FAQs

Can this spice blend be used to make a chai latte?

Since this recipe uses ground spices, you’ll want to reserve the chai spice mix for adding to baked goods, flavoring your morning oatmeal, sprinkling over drinks, and so forth.

If you’re craving an actual chai tea latte, you’ll need to purchase chai tea bags at the grocery store.

How long will this spice blend last?

If stored in an airtight container, the chai spice blend will last up to 3 months. I suggest storing it in a cool, dry place to extend its shelf life.

Can this recipe be doubled or tripled?

Very easily! You can scale this recipe up as much as needed. Simply double, triple, or even quadruple the ingredients and whisk well to combine.

Serving suggestions

This simple chai spice recipe is perfect for adding a warm, spicy flavor to your favorite baked goods, drinks, and more.

Recipe notes

  • Pro tip: This recipe is an interpretation of chai spice and can be customized as you see fit with more or less of each ingredient. Black pepper, allspice and nutmeg are also common additions.
  • This recipe can easily be halved or doubled depending on how much you need.
  • The spice mix will last up to 3 months if stored in an airtight container, so make a big batch now to enjoy throughout the fall and winter!
Bowl of chai spice mix with spoon digging in.

Did you try this recipe?  If so, be sure to leave a review below and tag me @flavorthemoments on Facebook and Instagram

Spices for chai spice mix in a small white bowl.

Homemade Chai Spice Mix

This homemade chai spice mix is filled with the warming flavors of ginger, cinnamon, cardamom, and cloves. Add this spice mix to quick breads, pancakes and waffles, oatmeal, and so much more!
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Ingredients

  • 4 teaspoons ground cinnamon
  • 2 teaspoons ground ginger
  • 1 teaspoon ground cardamom
  • 1/2 teaspoon ground cloves

Instructions 

  • Place all spices into a small bowl and stir to combine.
    4 teaspoons ground cinnamon, 2 teaspoons ground ginger, 1 teaspoon ground cardamom, 1/2 teaspoon ground cloves
  • Place in an airtight container and store in a cool dry place.

Notes

  • Pro tip: This recipe is an interpretation of chai spice and can be customized as you see fit with more or less of each ingredient. Black pepper, allspice and nutmeg are also common additions.
  • This recipe can easily be doubled or tripled if you find yourself going through it quickly!
    The spice mix will last up to 3 months if stored in an airtight container, so make a big batch now to enjoy throughout the fall and winter!

Nutrition

Calories: 6kcal, Carbohydrates: 2g, Protein: 1g, Fat: 1g, Saturated Fat: 1g, Polyunsaturated Fat: 1g, Monounsaturated Fat: 1g, Sodium: 1mg, Potassium: 17mg, Fiber: 1g, Sugar: 1g, Vitamin A: 4IU, Vitamin C: 1mg, Calcium: 14mg, Iron: 1mg

Nutrition is estimated using a food database and is only intended to be used as a guideline for informational purposes.

Did you try this recipe?Be sure to tag @flavorthemoments with the hashtag #flavorthemoments on Instagram so I can see what you made!

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