Greek Almond Cookies (Amygdalota)
Greek Almond Cookies are crunchy, chewy amygdalota cookies that are made with only 5 ingredients, and they’re naturally gluten-free!
Instant Pot Carrot Ginger Soup
Instant Pot Carrot Ginger Soup is a healthy, creamy, vegan soup with fresh ginger, turmeric, and coconut milk, and it’s topped with crispy curry chickpeas!
Smoked Salmon Breakfast Platter
This post is sponsored by Blue Circle Foods. All opinions expressed here are mine alone as I only promote brands that I truly love. Smoked Salmon Breakfast Platter is the ultimate, healthy smoked salmon...
Flourless Carrot Cake Oatmeal Muffins
Flourless Carrot Cake Oatmeal Muffins are healthy, gluten-free carrot muffins that are tender and fluffy, made with oat flour and no refined sugar!
How to Make Pesto Sauce (with any greens!)
How to Make Pesto Sauce is a handy guide that will teach you how to make homemade pesto sauce with almost any ingredients that you have on hand!
Easy Chicken Lettuce Wraps
This cookbook review was sponsored by Chef Julia Nordgren, M.D. All opinions expressed here are my own. Easy Chicken Lettuce Wraps are healthy, low carb Asian chicken lettuce cups that take only a few...
Produce of the Month Guide: Radishes
Produce of the Month Guide: Radishes is a produce guide including how to grow, health benefits, and 25 of the best radish recipes!
Roasted Carrots and Parsnips
Roasted Carrots and Parsnips are tossed in olive oil and rosemary and roasted to tender, caramelized perfection!
Egg and Bacon Breakfast Cups
Egg and Bacon Breakfast Cups are a two ingredient, low carb recipe that’s perfect for meal prep breakfast or make ahead brunch!
