Blueberry Banana Smoothie
There’s nothing like a creamy, nutritious smoothie to help jumpstart your day! This Blueberry Banana Smoothie is jam-packed with antioxidant rich blueberries, ripe banana and whole grain rolled oats for a satisfying breakfast or snack. It’s dairy-free, vegan and ready in minutes!
Smoothies are one of my favorite things to make because they’re great any time of day, and I love coming up with new and exciting flavors.
My orange cream smoothie channels the flavors in an Orange Julius with just 3 ingredients, and this kale smoothie is pairs refreshing tropical flavors with nutritious baby kale.
I make this Blueberry Banana Smoothie the most often because I almost always have frozen blueberries and overripe bananas on hand.
Whenever I have an abundance of overripe bananas, I pop them in the freezer for my smoothies. Frozen bananas give smoothies a thick, frosty texture that I love.
I’ve also added some old fashioned rolled oats to the smoothie to make it extra satisfying. It’s the perfect way to jumpstart my day. 🙂
Table of contents
Why you’ll love this recipe:
- This blueberry banana smoothie is creamy, satisfying and packed with nutritious ingredients.
- It includes just 4 ingredients and it comes together in less than 10 minutes.
- Fresh or frozen blueberries may be used.
- Customize this recipe with whatever type of milk that you have on hand.
Recipe ingredients
It doesn’t get much simpler than this smoothie. It includes (4) ingredients, and it is easily customized to suit your tastes.
Ingredient notes
- Blueberries. Fresh or frozen blueberries may be used.
- Banana. The banana adds body and creaminess to this smoothie. If using fresh blueberries, make sure to use frozen banana for a thicker, frostier smoothie.
- Almond milk. The almond milk may be substituted with your favorite dairy or non-dairy milk.
- Oats (not pictured). Add 1/2 cup old fashioned rolled oats or quick oats to make this smoothie even more satisfying. Omit them to make the recipe grain free.
How to make blueberry and banana smoothie
This blueberry banana smoothie recipe couldn’t be easier to make. You can utilize frozen blueberries, which are much more cost effective.
I highly recommend using frozen banana as well, as it results in a thick, frosty texture.
Pro tip: For best results, use frozen banana to thicken the smoothie and add creaminess.  You can freeze overripe bananas whole or sliced and freeze in a Stasher bag for up to 3 months.
See the recipe card below for full instructions.
- Place the oats in the blender and process until finely ground.
- Add the remaining ingredients and process on high speed until smooth, adding more milk as needed to reach the desired consistency.
FAQs
Fresh or frozen blueberries may be used in this recipe. I prefer using frozen blueberries as it’s more cost effective.
If using fresh blueberries, make sure the bananas are frozen for a thick, frosty texture.
Quick oats or old fashioned rolled oats may be used in this recipe. The oats may also be omitted to make this recipe grain free.
Frozen fruit is a great way to thicken smoothies. I love freezing overripe bananas to add to smoothies for body and creaminess.
Greek yogurt or non-dairy yogurt is another way to make smoothies thicker and more satisfying. Ice is also a good thickener, but it can also result in a watered down flavor.
Smoothies may also be thickened by adding up to 1/2 cup oats, or a few tablespoons of nut butter.
Recipe notes
- Pro tip: For best results, use frozen banana to thicken the smoothie and add creaminess.  You can freeze overripe bananas whole or sliced and freeze in a Stasher bag for up to 3 months.
- The amount of milk you use will vary based on whether your fruit is fresh or frozen. Start with a 1/2 cup and add more as needed.
- Frozen fruit works the best in smoothies for a frosty, thicker texture. Frozen blueberries are much more cost effective as well.
- Omit the oats to make this blueberry banana smoothie recipe grain free.
- Add a scoop of protein powder, a tablespoon or two of nut butter, or a tablespoon of chia seeds or ground flax seed for added protein and nutrition.
More easy smoothie recipes you’ll love:
- Banana smoothie
- Chocolate banana protein smoothie
- Peach mango smoothie
- Pear smoothie
- Pineapple green smoothie
- Pumpkin pie smoothie by Ambitious Kitchen
Did you try this recipe? If so, be sure to leave a review below and tag me @flavorthemoments on Facebook and Instagram
Blueberry Banana Smoothie
Ingredients
- 1/2 cup rolled oats old fashioned or quick oats; optional
- 1/2 cup unsweetened almond milk add 1/4 – 1/2 cup more milk to reach the desired consistency; sub with your favorite dairy or non-dairy milk
- 1 cup frozen blueberries sub with fresh if desired
- 1 cup frozen sliced banana see notes
Instructions
- Place the oats in the blender and process until finely ground.1/2 cup rolled oats
- Place the remaining ingredients in the blender in the order listed and process until smooth. If the blender gets stuck, add up to 1/2 cup more liquid as necessary to reach the desired consistency. Serve immediately and enjoy!1/2 cup unsweetened almond milk, 1 cup frozen blueberries, 1 cup frozen sliced banana
Notes
- Pro tip: Freeze overripe bananas in zip top bags. Once frozen, slice and store for up to 3 months.
- The amount of milk you use will vary based on whether your fruit is fresh or frozen. Start with a 1/2 cup and add more as needed.
- Frozen fruit works the best in smoothies for a frosty, thicker texture. Frozen blueberries are much more cost effective as well.
- Rolled oats or quick oats are fine in this recipe, or they may be omitted altogether to make this blueberry banana smoothie recipe grain free.
- Add a scoop of protein powder, a tablespoon or two of nut butter, or a tablespoon of chia seeds or ground flax seed for added protein and nutrition.
Nutrition
Nutrition is estimated using a food database and is only intended to be used as a guideline for informational purposes.
**This post was originally published in January 2016. Step by step photos have been added and the text has been modified to include more recipe information.
35 Comments on “Blueberry Banana Smoothie”
Thank goodness for frozen blueberries – and oats in smoothies! It would be a joy to sip on this first thing in the morning or after a workout!
Yes — I don’t know what I would do without frozen blueberries! Thanks, Shashi!
Love how blue your blueberry smoothie is! Blueberries are one of my favorite fruits, but you are right. It is very disappointing to pay a lot of money for tart berries. Frozen are a great alternative!
Thanks so much, Christin!
I just recently started added oats to my smoothies and I love how they turn it into a meal – so filling with the oats in there! This smoothie looks fantastic, and I love the colour! So pretty!
Thank you, Stacey!
It really wouldn’t! haha Thanks, Dannii! 🙂
Thank you, Lisa! Short ingredient lists are always a plus! 🙂
I think I’ve failed as a blogger because I don’t have ONE smoothie recipe on my blog. Opps. It’s just hard when yall are busting out delicious smoothies like this one! I’m not a fan of competition… especially when I know I’ll lose! 😉 This smoothie is gorgeous and I looooove all the delicious ingredients! Smoothie heaven! Cheers, marcie! P.s. pinned!
You’ve definitely not failed as a blogger, and I highly doubt you’ll lose! My kids happen to love smoothies and they’re on me 24/7 to make them, so there’s that. haha Thanks, Cheyanne!
Oats make smoothies taste so much more substantial- love this!
They sure do! Thanks, Medha!
You know, I’ve never tried adding oats to my smoothies but this one is convincing me to give it a try! It looks so thick and creamy. And yes, I’m a huge blueberry fan too. They’re so good for you and the flavor is delicious. I need to get on the smoothie train like a good food blogger, lol! 😉
I really liked the oats in my smoothie — they help bulk it up a little more. haha Thanks, Sarah!
I have a ginormous obsession with frozen wild blueberries and use them in smoothies all the time! I need to try this with the oats! Plus, it’s so pretty! 🙂 Always a plus haha
I always have frozen blueberries in the freezer…always! And pretty colors are definitely a plus — thanks, Ashely! 🙂
Oh yes, to be honest I have been looking for alternates and options for smoothies. Comes at a great time. Love love that color. I agree, I am not ready to pay crazy too, so I do freeze a lot when it’s abundant.
That shade is amazing and it’s so creamy. Will make it sometime for sure.
I love buying fresh fruit and freezing it to use later, but buying it is such a great option! Thanks, Ash, and hope you’re having a great week!
I know right, thank god for frozen fruits. I actually think frozen fruits are so much better in smoothies and lot of baked good! this smoothie looks great Marcie!
I agree — frozen fruits are better in smoothies, especially because you don’t need to add ice to make them frosty! Thanks, Manali!
I miss fresh ripe blueberries too but thank goodness there are still frozen ones to hold us over until they come back 🙂 This smoothie looks incredible, Marcie! I love the color and that you added oats!
The frozen blueberries did the trick here, thank goodness! Thanks, Kelly!
Frozen blueberries is a great thing to have in your freezer! Especially when you can turn them into a delicious smoothie ? Your smoothie looks amazing – so healthy, refreshing and yummy!
Thank you, Melanie!
Oh my gosh, that shade of blue is seriously the most GORGEOUS! And you definitely don’t have to ask me twice about smoothies! I’m cravin’ ’em 24/7 right now!
Thanks, Sarah! I can’t get enough smoothies now myself!
Frozen blueberries are definitely the way to go, especially in the winter! This smoothie looks fantastic, Marcie! I love that you used oats in here. It definitely gives this such a great texture. And I love the pretty color, too!
Thanks, Gayle! 🙂